Egregoros

@NoDoxGregBrady I like them but they aren't exactly like real pizza either. They are kind of their own thing. But tasty. I like a lot of hot sauce when it's done cooking.

@DC5FAN I have an idea: next time, I'll make the "toppings" I add on...
...Totinos Pizza Rolls

@NoDoxGregBrady Im thinking pepperoni and pineapple and peppers. The 3p's of superior pizza preparation

Red Baron is kind of .. alright .. I suppose. Honestly I never liked any frozen pizzas. It's not that hard to make your own from scratch.

@NoDoxGregBrady Caramelize some onions peppers and Eyetalian sausage and the Totino's is workable. And fresh cheese.

@NoDoxGregBrady I think it's basically the same stuff in a different form.

@Dagnar @DC5FAN @NoDoxGregBrady I never liked any frozen pizzas here in Greece. Until i tried one greek brand that made dough and eventually made a pizza. Holly fuck its so good its unbelievable. I mean good pizza in general not just for a frozen pizza. I obviously add stuff to it but its the dough that makes it. Btw. Its called Golden Dough. 😂 😂

@NoDoxGregBrady I like to keep a couple around for those nights when neither of us feel like cooking, shopping or leaving the house.

@Kalogerosstilitis2RevengeoftheJunta @Dagnar @DC5FAN 🤣 Beautiful.

@DC5FAN I have many goyslop for just such nights. But I also like the simple grilled cheese.

i dunno but totino's crust is pretty damn good

yo i heard you like pizza so we put pizza on a bagel, on your pizza.

Had some Dominos in Greece and it was easily the best hand-tossed delivery pizza I've ever had. Cheap fastfood in Europe puts America's best fast-casual to shame.

@madcuzbad @NoDoxGregBrady Like a turducken but with pizza.

@NoDoxGregBrady I get the Screamin Sicilian ones. A bit more cheese is all the meat lovers needs (I hate they call it 'meat lovers')

@DC5FAN @madcuzbad @NoDoxGregBrady I rhought this was a deep fried pizza poast

am so discourage

@stoner713 @madcuzbad @NoDoxGregBrady We are open to suggestion.

@NoDoxGregBrady I miss when they were round and only $0.89 each. They were fun, cheap, and easy.

@stoner713 @madcuzbad @NoDoxGregBrady We should publish a definitive goyslop cookbook.

@DC5FAN @madcuzbad @NoDoxGregBrady deep fried pizza isn't enough of a suggestion? Those crazy Scottish drunks batter a frozen pizza and then deep fry it. A decent pizza, like a Screamin Sicilian, some extra cheese, a good fish batter and whammo!

@stoner713 @madcuzbad @NoDoxGregBrady Wow. That sounds messy and delicious. I wanted a fried Mars bar but I guess you have to get up to Glasgow to get one.

Tfw someone gives you a recipe with Velveeta

@GoyGirl @madcuzbad @NoDoxGregBrady @stoner713 What's your guilty pleasure comfort/goyslop treat?

Doritos 🫣

@DC5FAN @GoyGirl @madcuzbad @NoDoxGregBrady I dunno how goyslop it is, but...

a salami, cheese, peanutbutter and mayo sammich is like home (liverwurst can be substituted)

That's not really goyslop, but my dad might have put you on the commie watch list... 😉

@GoyGirl @madcuzbad @NoDoxGregBrady @stoner713 That's a good one. I think they put something on them to give them a horrible aftertaste so you keep eating them to get that taste out of your mouth.

@GoyGirl @madcuzbad @NoDoxGregBrady @stoner713 As long as you don't lick your fingers.

@stoner713 @GoyGirl @madcuzbad @NoDoxGregBrady Okay I was with you until the PB part.

@stoner713 @GoyGirl @madcuzbad @NoDoxGregBrady Do you spread the PB like it was a condiment?

@GoyGirl @madcuzbad @NoDoxGregBrady @stoner713 Classic nacho cheese?

No, sir... organic white cheddar Doritos are hippie crack

the only thing organic about a dorito is that it's made from corn.

@GoyGirl @madcuzbad @NoDoxGregBrady @stoner713 White cheddar?

@madcuzbad @GoyGirl @NoDoxGregBrady @stoner713 Bioengineered corn

They made organic ones for awhile, but I think they're just "simply" now, with less of idk what. "Complexity," suppose.

@GoyGirl @madcuzbad @NoDoxGregBrady @stoner713

@NoDoxGregBrady It was there for ypu when no one else was

@GoyGirl @madcuzbad @NoDoxGregBrady @stoner713 I remember one that was Monterrey Jack which I liked but they discontinued.

@DC5FAN @GoyGirl @madcuzbad @stoner713 I loved #2 way back when.

Eaters of #9 should be killed on sight.

@madcuzbad @NoDoxGregBrady @GoyGirl @stoner713 This true. I like the Salsa Verde.

@madcuzbad @NoDoxGregBrady @GoyGirl @stoner713 I've only seen like five or six of those.

@DC5FAN @GoyGirl @madcuzbad @NoDoxGregBrady @stoner713 Being generally three dimensional myself (perhaps too much so) I'm guessing I'd be a fan of #11

i have no idea, i don't even look at name brand chips, if i buy them i either get store brand, or i go get pork rinds, which is the healthy alterative to chips.

@NoDoxGregBrady @GoyGirl @madcuzbad @stoner713 Cool Ranch. They have plain without seasoning. Don't know if I've ever tried them.

@NoDoxGregBrady @GoyGirl @madcuzbad @stoner713 So is it a tomato thing or just ketchup?

My Nana bought a bag of the doritos without Red 40 and MSG. They were very sad tasting it tastes like a Dorito that you suck all the flavor off of

cat soup, btw you guys ever have sunchips, they got tomato flavored ones that i like.

these aint takis 😐